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Do You Have A Bubba Grill?
We want to see it!
Send us a picture with a short
description of where you were, what you cooked, and how long you
have owned a Bubba Grill!
Click Here to send
us your info!
(Please allow 72hrs before
checking back)
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I
live in Massachusetts and purchased a 250-R w/rib box a few
weeks ago. I traveled to pick it up and be part of his team for
the weekend at a BBQ competition in Gainesville, GA. I hauled
it back to Mass, and have since competed in 2 competitions with
my new Pit. Our performance was immediately and vastly improved
using the Bubba Grill. We came in 5th overall out of 33 teams
at the Cape Cod Championship, and 6th overall out of 37 teams
the following weekend at the New Hampshire State BBQ
Championship. People stop and stare and drool over my Bubba
Grill wherever I bring it.
Michael P. McDade |
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Hiya , just to
say thanks for a great time when we saw you at the Lakeland
Pigfest and what great ribs !!! no better than great !!,
I have
attached some pics of me at work in your t-shirt in one of our
concession trailers in Worthing , UK
thanks again!!
olly and margaret ,
uk
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This is a
1000 gallon Bubba Grill custom built for our Blazers
Baseball team that we use to cook for fundraisers. We have
cooked 150 9lb Boston Butts at one time on the grill!!!
We have raised enough money to send our 11 year old team to
the Grand Slam World Series in Panama City Beach this year.
The grill has also been used by several others in the
community for fundraising for everything from sports to the
Relay for Life in 2 different counties.
Paul Parks
Blazers Baseball
Lizella, GA
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Would you eat bbq from these guys?
My
friend Sam and I traveled to Georgia, south of Atlanta, and
bought your grill in the fall of 2007 from a trailer supply
store. We have used it on numerous occasions (football games,
wedding anniversaries, family get-togethers) to bbq chicken
legs, Boston butts, and ribs.
Ralph and Sam
Florence, Alabama |
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Belmont Outdoor Ministries has been a Bubba Grill owner for the
past 4 years. In January we updated to the grill in the
pictures. During our annual wild game supper in February we had
approx 350 lbs of wild hog and 300 chicken wings cooking at 1
time. We also smoked about 30lbs of fish and several deer roast.
Check
out our web site
http://www.belmontbc.com/Ministries/OutdoorMinistry/tabid/42/Default.aspx
Thanks,
Todd
Norris
Belmont Outdoor Ministries |
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This was taken at PigFest in Lakeland, FL,
January 30, 2010. Miller Construction Management also has a
cooking team, Big Knuckles BBQ and we LOVE our Bubba Grill!!
The picture is of Taylor, one of the team members!
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Peyton wins Grand
Reserve Champion for the Kid’s Que at Pig Fest 2010 in Lakeland
. Her dad is a proud owner of a Bubba Grill. A big thanks to
Bubba Grills for their help at Pig Fest 2010. We truly
appreciate their friendship and mentoring.
Corey Miller
President
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us your info!
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